SETIAWATI, Bernadetta Budi; PUSPITOJATI, Endah. EVALUASI MUTU YOGURT FORMULASI SUSU JAGUNG MANIS KEDELAI. Jurnal Ilmu-Ilmu Pertanian, [S. l.], v. 7, n. 1, p. 14–23, 2011. Disponível em: https://jiip.polbangtanyoma.ac.id/index.php/jiip/article/view/180. Acesso em: 8 feb. 2025.